How do I know when honey garlic shrimp is cooked perfectly?

Shrimp cooks very quickly. It’s done when the flesh turns opaque and pink , and the shape forms a loose “C.” If it curls tightly into an “O,” that usually means it’s overcooked and could be rubbery. Aim for an internal temperature of about 145 °F (63 °C) if you use a thermometer.

Can I use frozen shrimp for this recipe?

Yes, just make sure the shrimp is fully thawed before cooking and pat it dry with paper towels. Removing excess moisture helps the shrimp sear properly instead of steaming.

How should I store leftovers and how long do they last?

Store leftover honey garlic shrimp in an airtight container in the refrigerator for up to 2–3 days . Reheat gently on the stove or microwave until warm, being careful not to overcook.

What’s the best way to prevent shrimp from becoming rubbery?

Avoid overcooking by watching the shrimp closely, shrimp only needs about 1–2 minutes per side in a hot skillet. Also, ensure the shrimp is completely dry before cooking, since moisture can cause uneven cooking and a rubbery texture.

Can I make this recipe without cornstarch?

es! You can skip cornstarch and instead let the sauce reduce naturally by simmering it longer. Reducing the sauce concentrates the flavors and naturally thickens it without the need for a thickening agent.

Honey Garlic Shrimp Recipe: Easy Shrimp Recipes for a Healthy Dinner

Description

A simple and flavorful honey garlic shrimp recipe that’s perfect for weeknight dinners.

Ingredients

• 500 g shrimp, peeled and deveined
• 1/3 cup honey
• 1/4 cup soy sauce
• 1 tbsp minced garlic
• 1 tsp ginger (optional)
• 1-2 tsp olive oil
• Green onions for garnish

Instructions

Whisk honey, soy sauce, garlic, and ginger in a bowl.
Marinate shrimp in half the mixture for 15–20 min.
Heat oil in a skillet over medium-high heat, add shrimp and cook 1–2 min per side.
Pour in remaining sauce and cook until glossy and slightly thickened.
Serve with rice or veggies.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Main Dish / Seafood
Method: Sauté / Stir-Fry
Cuisine: Asian-Inspired

Keywords: honey garlic shrimp, easy shrimp recipe, weeknight dinner, healthy shrimp, garlic shrimp