Description
These easy-to-make cranberry turkey sliders combine savory turkey, sweet cranberry sauce, and creamy Havarti cheese, topped with a buttery, poppy-seed finish. Perfect for holiday meals, fall gatherings, or as a tasty snack.
Ingredients
Turkey breast (shredded or sliced)
Cranberry sauce
Havarti cheese slices
Slider buns
Butter (for brushing)
Poppy seeds (optional for topping)
Instructions
Preheat the oven to 350°F.
Assemble the sliders by layering turkey, cranberry sauce, and Havarti cheese on the buns.
Brush the tops with melted butter and sprinkle with poppy seeds.
Bake covered for 15 minutes, then uncover and bake for another 5-10 minutes until golden brown.
Serve warm and enjoy.
