Description
Enjoy these soft, ooey-gooey Christmas butter cookies made with a simple cake mix and pantry staples. Perfect for holiday baking, family gatherings, or gifting to friends.
Ingredients
Yellow cake mix, cream cheese, butter, eggs, powdered sugar, vanilla extract
Instructions:
Instructions
Preheat oven to 350°F (175°C) and line baking sheets with parchment.
Beat cream cheese and butter until smooth. Add eggs, vanilla, and 1 cup powdered sugar.
Gradually add cake mix until fully combined.
Roll dough into 1-inch balls and coat in remaining powdered sugar.
Place on baking sheet 2 inches apart and bake 12–14 minutes. Cool before serving.
- Prep Time: 15 minutes
- Cook Time: 12–14 minutes
Nutrition
- Serving Size: 24 cookies