When the air turns crisp and the leaves start to fall, nothing says cozy autumn vibes like a warm mug of apple cider chai — also known as chaider. This simple recipe combines the spicy kick of chai tea with the sweet, fruity warmth of apple cider. Whether you’re enjoying a slow morning at home or need a quick afternoon pick-me-up, this comforting drink feels like a hug in a cup.

Recipe Info
Category | Prep Time | Cook Time | Servings | Calories |
---|---|---|---|---|
Drinks / Beverages | 5 minutes | 10 minutes | 2 servings | ~120 per serving |
Ingredients You’ll Need
- 2 cups apple cider (fresh or store-bought)
- 2 chai tea bags (black tea or decaf, depending on your preference)
- 1 tablespoon honey (or maple syrup for a vegan option)
- ½ teaspoon ground cinnamon (or 1 cinnamon stick)
- Optional garnish: whipped cream, caramel drizzle, or a sprinkle of nutmeg
Step-by-Step Instructions
- Heat the apple cider
In a small saucepan, warm the apple cider over medium heat until it’s just starting to simmer. - Steep the chai
Add the chai tea bags to the hot cider. Reduce heat to low and steep for 5–7 minutes, depending on how strong you like your chai. - Sweeten it
Stir in the honey (or maple syrup). Taste and adjust sweetness to your liking. - Add spices
Sprinkle in cinnamon or drop in a cinnamon stick while steeping for extra warmth. - Serve and garnish
Pour into mugs, then top with whipped cream, a caramel drizzle, or a dash of nutmeg for that café-style finish.
Helpful Notes & Tips
- Avoid boiling: Boiling can make tea taste bitter. Keep it to a gentle simmer.
- Make ahead: Brew a larger batch, store in the fridge, and reheat for up to 3 days.
- Control the spice: Love bold flavors? Add extra cinnamon, cardamom, or a pinch of ground cloves.
Recipe Variations
- Iced Chaider: Cool the mixture and serve over ice with a splash of cream.
- Creamy Latte Version: Add a splash of warm milk or oat milk for a creamier drink.
- Extra Spiced: Toss in star anise or a dash of nutmeg for a richer flavor profile.
Serving Suggestions
- Pair with pumpkin muffins, cinnamon rolls, or a slice of warm apple pie for a cozy treat.
- Serve in a thermos for outdoor picnics, hayrides, or a fall walk in the park.
- Add a cinnamon stick or apple slice as a decorative stirrer for guests.
Conclusion
This easy apple cider chai is the perfect way to celebrate the season, whether you’re curling up with a book, hosting friends, or simply craving something warm and spiced. Make a mug today and savor every sip of autumn bliss.